PLATTERS AND TRAYS (serves 6 people)

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Our signature spinach and artichoke dip served with tortilla chips. Nut free. Gluten free.

mixed green, romaine lettuce, onion, brussels sprout, cucumber, apple, candy walnut, cranberries, thyme vinaigrette

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Portobello Mushroom, Eggplant, Zucchini, Red Bell Pepper, Spinach, Tofu Ricotta, Orzo Pasta, Asparagus, Marinara Sauce

Crispy Soy Chicken, Broccoli, Mushroom, Onion, Zucchini, Red Bell Pepper, Sweet And Spicy Garlic Sauce (Organic Brown Rice not included)

Rice Noodles, Zucchini, Green Bean, Red Bell Pepper, Mushroom, Baked Tofu, Kale, Carrot, Coconut-Tahini Sauce, Topped With Crushed Peanuts